Elixir Génépy Centenario
Liqueur obtained from the hydroalcoholic infusion of male génépy plants. For long days these flowers rest in alcohol with no light, giving to the liqueur unmistakable aromas, flavors and colors.

Officinal plants
Artemisia genepi
Ingredients
Water, alcohol, sugar, artemisia genepi infusion
Type
Liqueur
Production area
Aosta Valley
Production method
Hydro alcoholic infusion of génépy for a month and aging in steel for 6 months
Alcohol
38% vol.
Contents
70 cl.
View
Limpid
Nose
Fine, intense scent of Alpine herbs
Taste
Herbaceous
Pairing
Digestive at the end of a meal
Service temperature
13° C – 55,4° F
Recommended glass
Tulip-shaped stem distillate glass, 11,4 cl.
Diam. 58 mm
Our thought
…created in 2002 on the hundred years of Ottoz.
LO NINNO
2 cl Orange juice
1cl Lime juice
4 cl Génépy Centenario
13 cl Ginger beer
Ice q.b.